About Paul

Harvest the Fruits

Naturo Cooking Classes Perth PRESENTER –  Paul Werndly ND has over 16 years experience as a Naturopathic Practitioner (1996 -2011), MedicinoCulinary Cook, Naturopathic Lecturer for 12 years in the fields of Natural Medicine and Food as Medicine. Paul has also been a Naturopathic writer/article contributer to ‘The West Australian Newspaper’ (1997 -2003) Celebrity Chef at the 2011 Perth Caravan and Camping Show.

Paul Werndly ND is well trained and thoroughly experienced in all areas of Natural Medicine including naturopathic consultations, lecturing/seminars, cooking classes, health assessments, treatment protocols, herbal medicine, dietary plans, detoxification programs & children’s health.

He specialises in teaching the Naturopathic Principles of  1) Food Preparation  2) Food Combining  3) Cooking for your Body type and blood type  4) Constituents of Foods  5) Cooking for Ailments  6) Metabolic Cooking  7) AntiCancer and AntiAgeing Cooking   8. Raw Food Diets  9) Plant Based Diets  10) How your body works!  11) Properties of Herbs.

A strong Naturopathic Philosophy is to teach the students about how their body works, to educate the client or audience about disease processes. Then discuss and demonstrate healthy cooking and food preparation principles/laws. Showing us how to avoid the degenerative disease processes that affect so many Australians. This empowers the students to go forth and apply the principles into their own life. Everyone around them benefits.

Paul says that his classes are unique in the way they have a three pronged delivery. “You not only get the recipes and tastings, but also naturopathic notes and naturopathic laws, principles and healthy cooking techniques”. The  recipes are all prepared and selected in accordance to naturopathic laws –  laws which originated within the ancient cultures. Question?? Email Paul Directly > natural.healthcare@hotmail.com

Naturo Cooking Classes Perth – ‘Back to the future’